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Wexford, Ireland.
Fly Fishing in Wexford, Slaney Sea Trout.
In Ireland we call them white trout, in Wales they are termed sewin, colloquial names for a migratory species much loved and revered by game fishers world wide, the sea trout. In the week that a new local record for the species was set with a 13.lb 5.oz fish on Lough Currane, Co. Kerry, I made my first of many evening forays to the River Slaney. Sea trout run the river from mid June to mid August but with reports of sea trout in the system below Enniscorthy an early visit was hard to resist.
The Slaney is showing its bones but there is certainly enough water to allow sea trout make their way up. For sixteen consecutive years I have fished my chosen stretch and seen the catches diminish to the point where two years back I didn't cast a line once. With the nets off returns hopefully are on the way back, time will tell. This evening is perfect if a little bright, I rig up a floating line with a butcher (size 10) on the point and a kill devil spider (size 12) on the dropper. My rod is a favourite 9' 6'' Daiwa Whisker Fly (the original two piece) taking a six weight line. Walking downstream to a wide gravel bar which pushes the current to the right hand bank creating a deep steady gut I position myself and wait for the sun to set.
Large olives and sedges fill the air and four swans keep me company, small trout slash at flies and I am itching to cast. However I wait, it's dusk now and my surroundings visually lose their natural sharpness while my senses become more acute. A silver bar clears the water not fifty metres from me, they are here. I commence fishing extending my line to cover the water. A few small brownies and parr take the kill devil as I work the seam. "On the dangle" I start to strip and bang the rod arches over and a bright, fresh sea trout spends the next thirty seconds more out of the water than in. Running to and fro, upstream and down, after a couple of minutes and still full of life I grasp the fish in my hand. Three quarters of a pound and smelling of the sea, sweet.....
In Ireland we call them white trout, in Wales they are termed sewin, colloquial names for a migratory species much loved and revered by game fishers world wide, the sea trout. In the week that a new local record for the species was set with a 13.lb 5.oz fish on Lough Currane, Co. Kerry, I made my first of many evening forays to the River Slaney. Sea trout run the river from mid June to mid August but with reports of sea trout in the system below Enniscorthy an early visit was hard to resist.
The Slaney is showing its bones but there is certainly enough water to allow sea trout make their way up. For sixteen consecutive years I have fished my chosen stretch and seen the catches diminish to the point where two years back I didn't cast a line once. With the nets off returns hopefully are on the way back, time will tell. This evening is perfect if a little bright, I rig up a floating line with a butcher (size 10) on the point and a kill devil spider (size 12) on the dropper. My rod is a favourite 9' 6'' Daiwa Whisker Fly (the original two piece) taking a six weight line. Walking downstream to a wide gravel bar which pushes the current to the right hand bank creating a deep steady gut I position myself and wait for the sun to set.
Large olives and sedges fill the air and four swans keep me company, small trout slash at flies and I am itching to cast. However I wait, it's dusk now and my surroundings visually lose their natural sharpness while my senses become more acute. A silver bar clears the water not fifty metres from me, they are here. I commence fishing extending my line to cover the water. A few small brownies and parr take the kill devil as I work the seam. "On the dangle" I start to strip and bang the rod arches over and a bright, fresh sea trout spends the next thirty seconds more out of the water than in. Running to and fro, upstream and down, after a couple of minutes and still full of life I grasp the fish in my hand. Three quarters of a pound and smelling of the sea, sweet.....
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